Top Op Lapsi/Crushed Wheat (Daliya) Coarse
Coarse Crushed Wheat is also known as Lapsi Coarse. Commonly used for 'Daliya', Indian style porridge.
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Coarse Crushed Wheat is also known as Lapsi Coarse. Commonly used for 'Daliya', Indian style porridge.
Typical Values | Per 100g |
Energy | - |
Fat | - |
- of which saturates | - |
Carbohydrates | - |
- of which sugars | - |
Fibre | - |
Protein | - |
Salt | - |
Crushed Wheat.
Contains Wheat (Gluten). For allergens including cereals containing gluten see ingredients in Bold.
This product is packed in factory that handles nuts, sesame seeds, soya, mustard, celery & wheat.
Suitable for Vegetarians.
Store in a cool dry place.
Produce of India