Jaimin Tutti Frutti Rusk - 200g
Tutti Frutti Rusk.
Description
Tutti Frutti Rusk.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1848kJ/440kcal |
| Fat | 11.39g |
| - of which saturates | 5.21g |
| Carbohydrates | 77.03g |
| - of which sugars | 18.20g |
| Fibre | 0.61g |
| Protein | 7.68g |
| Salt | 0.85g |
Ingredients
Wheat Flour, Sugar, Hydrogenated Vegetable Shortening and Oils, Candied Fruits, Soya Flour, Starch, Iodized Salt, Yeast, Emulsifier (INS 481), Sodium Stearol - 2 - Lactylate, Antioxidant (INS 300), Asorbic Acid, Flour treatment agent (INS 1100) Amylase.
Allergy Information
Contains Wheat, Soya. Made in a facility that processes Peanuts, Tree Nuts, Soy, Wheat, Milk, Mustard, Sesame and Celery. Contains permitted natural colours and added flavours.
Suitable for Vegetarians.
Storage
After opening the packet store in an air-tight container to maintain the freshness.
Produce Of
Product of India.
